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11/1/2025

Peach and Nectarine Varieties for Northern Climates

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Peach and Nectarine Varieties for Northern Climates

​Peaches and nectarines are native to China but were introduced to Florida by the Spanish in the 1500s. Peaches and nectarines belong to the Prunus genus, the same as plums and apricots. The scientific name (genus and species) of the peach is Prunus persica, while nectarines are derived from a natural mutation in peaches that allows them to grow without the fuzz found on peaches. Nectarines, therefore, have the same scientific genus and species name as peaches. Although peaches and nectarines grow best in warm climates, several peach varieties are suitable for growing in zone 4, where I live. However, I have yet to find a nectarine ideal for growing in zone 4. Most peaches and nectarines are self-pollinating and therefore do not need another nearby tree to produce fruit. There are a few peach varieties that do recommend a pollinator. Because nectarines lack the fuzz that peaches have, they are more susceptible to disease and insect predation. The fuzz acts as a protective barrier for peaches. Therefore, nectarine trees may need more fungicide and insecticide sprays than peach trees.

Special Note: Peaches and nectarines can have yellow or white flesh. It has been found that white-fleshed varieties are lower in acid (higher pH) than the yellow-fleshed varieties and therefore should not be canned due to the increased risk of botulism. See the NCHFP site on canning peaches for more information.

Peaches

Variety

Zones

Pollination

Best Usage

Fruit Ripens

Diseases

Notes

Avalon Pride

4/5-8

Self-pollinating

Fresh eating, pies, preserves, or poaching

Early August

Some resistance to peach leaf curl

Yellow flesh; semi-freestone

Baby Crawford

5-9

Self-pollinating

Fresh eating, desserts, canning, drying, pies, and preserves

Late July-early August

 

Yellow flesh; freestone

Belle of Georgia or Georgia Belle

4/5-9

Self-pollinating

Fresh eating, cooking, desserts, pies, and preserves (not canned)

Late

Resistant to bacterial spot and slightly resistant to brown spot

White flesh; freestone; Seedling of Chinese Cling

Betty Peach

5

Self-pollinating

Fresh eating, preserves, or freezing

End of August

Susceptible to peach leaf curl

Semi-freestone

Black Boy

5-9

Self-pollinating

Fresh eating and preserves

Late season

Resistant to peach leaf curl

Yellow flesh; related to Peche de Vigne the black peach of France

Blazingstar

5

Self-pollinating

Fresh eating; grilling

Mid-late summer

Resistant to bacterial leaf spot

Freestone; yellow flesh; non-browning; stores and handles well

Blushingstar

4/5

Self-pollinating

Fresh eating

Midsummer

Resistant to bacterial spot

White flesh; freestone; non-browning

Bounty

5-9

Self-pollinating

Fresh eating, baking, canning, and jam

Mid-late August

Resistant to bacterial spot

Yellow flesh; freestone; stores less than one month

Canadian Harmony

5

Self-pollinating

Fresh eating, canning, or baking

Mid-late August

 

Yellow flesh; freestone

Carolina Belle or NCT13333

5-8

Self-pollinating

Fresh eating, baking, freezing, and jam/jelly (not canned)

Mid-August

Susceptible to bacterial spot

White flesh; freestone; stores less than one month; improved version of Belle of Georgia

Carolina Gold or NC98-83

4-8

Self-pollinating

Fresh eating, baking, canning, freezing, jam/jelly

Mid-September

Resistant to bacterial leaf spot

Firm, yellow flesh; freestone; stores less than one month

Challenger or NC-C3-68

5-9

Self-pollinating

Fresh eating, baking, canning, freezing, and jam/jelly

Mid-August

Resistant to bacterial spot

Yellow flesh; freestone; stores less than one month; improved Reliance peach, a Redhaven cross

China Pearl

4-8

Self-pollinating

Fresh eating, baking, freezing, jam/jelly (not canned)

Early September

Resistant to bacterial leaf spot

White flesh; stores less than one month

Contender

3/4-7/8

Self-pollinating

Fresh eating, baking, canning, jam, and freezing

Mid-August

Resistant to bacterial leaf spot; susceptible to peach leaf curl

Freestone; firm, yellow flesh; resists browning; stores less than one month

Crimson Lady

5-9

Self-pollinating

Fresh eating, baking, canning, freezing, and jam

Mid-July

 

Yellow flesh; clingstone

Early Elberta

5

Self-pollinating

Canning

Late June-early August

 

Yellow flesh

Early Redhaven

5

Self-pollinating

Fresh eating, canning, freezing, desserts, jam, and pies

July-August

 

Yellow flesh; freestone to semi-clingstone

Fay Elberta

5-9

Self-pollinating

Fresh eating, desserts, pies, canning, and preserves

Late summer

 

Freestone; yellow flesh

Frost

5

Self-pollinating

Fresh eating and cooking

Mid-season

Resistant to peach leaf curl

Yellow flesh; semi-freestone

Galactica

5-9

Self-pollinating

Fresh eating and freezing

Early to mid-August

Susceptible to bacterial spot, brown rot, blossom blight, and fruit rot

White flesh; donut-shaped; stores less than one month

Galaxy

5-9/10

Self-pollinating

Fresh eating

Mid-August

 

White flesh; semi-clingstone

Garnet Beauty

4/5

Self-pollinating

Fresh eating

Late July

 

Clingstone; yellow flesh; a sport of Redhaven

George IV

5-10

Self-pollinating

Fresh eating, desserts, pies, and preserves (not canned)

Early season

 

Freestone; white flesh; stores a few weeks

Glowingstar

4/5

Self-pollinating

Fresh eating

Mid-September

Resistant to bacterial spot

Freestone; yellow flesh

Harken

5-9

Self-pollinating

Fresh eating and canning (pick before fully ripe)

Mid-to-late season

Resistant to brown spot

Yellow flesh; freestone

HW 272

5

Self-pollinating

Fresh eating

August

Resistant to peach leaf curl

Yellow flesh; freestone

Indian Blood

5-9

Requires a pollinator

Fresh eating, pickles, pies, preserves, canning, and desserts

Mid-season

 

Clingstone; red flesh; stores a few weeks

Indian Free

5-9

Requires a pollinator

Fresh eating, fruit leathers, chutneys, and preserves (not canned)

Mid-to-late season

Resistant to peach leaf curl

White flesh; freestone; sport of Indian Blood

Intrepid

4-8

Self-pollinating

Freh eating, baking, canning, freezing, jam/jelly

Mid-to-late August

Resistant to bacterial spot

Yellow flesh; freestone; developed from Reliance ; stores less than 1 month

Kit Donnell

5-9

Self-pollinating

Fresh eating, canning, pies, and preserves

Mid-season

 

Yellow flesh; freestone

Lars Anderson

5

Self-pollinating

Fresh eating

Early season

 

Freestone; yellow flesh

Lovell

4

Self-pollinating

Canning, drying, and processing

August?

 

Yellow, firm flesh; freestone; now mostly used as a disease-resistant, cold-hardy rootstock for peaches, plums, nectarines, and apricots

Madison

4/5-7

Self-pollinating

Fresh eating, canning, and freezing

Late August

 

Freestone; orange-yellow flesh; peels easily

Mary Jane

5

Self-pollinating

Fresh eating, canning, drying, and freezing

Mid-season

 

Yellow flesh

Monroe

5-9

 

Self-pollinating

Fresh eating, baking, canning, freezing, and jam/jelly

Mid-September

Susceptible to bacterial spot

Yellow, firm flesh; freestone; stores less than one month

Nanaimo

5

Self-pollinating

Fresh eating

Mid-season

Resistant to peach leaf curl

Yellow flesh; freestone

Nectar

5-10

Self-pollinating

Fresh eating, desserts, pies, and preserves (not canned)

Early to mid-season

 

Freestone; white flesh; stores a few weeks

Norman

5-9

Self-pollinating

Fresh eating, baking, canning, freezing, and jam/jelly

Mid-August

Resistant to bacterial spot

Yellow flesh; freestone; stores less than one month

O Henry

5-9

Self-pollinating

Fresh eating, pies, desserts, canning, and preserves

Late season

 

Freestone; yellow flesh; stores a few weeks

Peentau

5-10

Self-pollinating

Fresh eating, desserts, pies, and preserves (not canned)

Early season

 

White-flesh; donut-shaped; stores a few weeks

Peregrine

5-10

Self-pollinating

Fresh eating, desserts, pies, and preserves (not canned)

Mid-season

 

White peach; stores a few weeks; fruit often light green even when ripe; easy to grow; little fuzz

PF 5D Big

5-8

Self-pollinating

Fresh eating, baking, canning, freezing, and jam

Mid-July

Very resistant to bacterial spot

Yellow flesh; semi-freestone; stores less than one month

PF 19-007

4-8

Self-pollinating

Fresh eating, baking, canning, freezing, and jam

Late August

Resistant to bacterial spot and brown rot

 

Yellow flesh; freestone; stores less than one month

PF 24-C

4-8

Self-pollinating

Fresh eating, baking, canning, freezing, jam

Late August

Resistant to bacterial spot

Yellow flesh; stores less than one month; better quality and size fruit than Reliance and Madison

PF 28-007

5-8

Self-pollinating

Fresh eating, baking, canning, freezing, and jam

Early to mid-September

Very resistant to bacterial spot

Yellow flesh; freestone; stores less than one month

Polly White

5-9

Self-pollinating

Fresh eating, desserts, pies, and preserves (not canned)

Very late season

 

Freestone; white flesh; stores a few weeks

Redhaven or Red Haven

4/5-8/10

Self-pollinating

Fresh eating, canning, freezing, desserts, jam, and pies

Early to mid-August

Resistant to/tolerant of bacterial spot; susceptible to peach leaf curl

Yellow non-browning flesh; semi-freestone; ships well; needs thinning; ripens over 6-week period; stores less than one month

Reliance

3/4-7

Self-pollinating

Fresh eating, canning, and baking

Late July

May be somewhat resistant to peach leaf curl

Freestone; yellow flesh; very cold hardy

Rubyprince or Ruby Prince

5-9

Self-pollinating

Fresh eating, baking, canning, freezing, and jam

Mid-late July

Susceptible to bacterial canker

Yellow flesh; clingstone; stores less than one month

Salish Summer or Q-1-8

5

Self-pollinating

Fresh eating, smoothies, and preserves (not canned)

Late July-early August

Very resistant to leaf curl

Semi-freestone; white flesh

Saturn

4/5

Self-pollinating

Fresh eating and drying

Early to mid-season

Resistant to leaf spot

Semi-freestone; white flesh; donut-shaped

Siberian C Seedling

3

 

Fresh eating, juicing, and drying

Early September

Resistant to brown rot and pests

White flesh; tends to be hard; also used as a cold-hardy rootstock

Silver Logan

5-10

Self-pollinating

Fresh eating, desserts, pies, and preserves (not canned)

Mid-season

 

White flesh; freestone; stores a few weeks

Souvenirs or Ark. 763

5-9

Self-pollinating

Fresh eating

Mid-August

Very resistant to bacterial spot; susceptible to brown rot, blossom blight, and fruit rot

Yellow, firm flesh; freestone; stores up to 3 weeks

Sugar Giant

5-9

Self-pollinating

Fresh eating and freezing

Late August

Susceptible to bacterial spot

White firm flesh; freestone; stores less than one month

Sugar May

5-9

Self-pollinating

Fresh eating and freezing

Late July

Susceptible to bacterial spot

White flesh; clingstone; stores less than one month

Suncrest

5-9

Self-pollinating

Fresh eating, desserts, pies, canning, and preserves

Mid-season

 

Freestone; yellow flesh; firm but juicy; stores a few weeks

Sureprince or Sure Prince

5-8

Self-pollinating

Fresh eating, baking, canning, freezing, and jam

Early August

Resistant to bacterial canker; somewhat resistant to bacterial spot

Yellow flesh; semi-clingstone; stores less than one month; needs thinning

Sweet Bagel

5

Self-pollinating

Fresh eating

Late-season

 

Yellow flesh; donut-shaped

Tri Lite Peach/Plum

 

Self-pollinating but will set more fruit if planted with a pollinator

Fresh eating

Early season

May have some resistance to peach leaf curl

Cross that is peach and Japanese plum; white flesh; clingstone

Veteran

5-9

Self-pollinating

Canning, drying, and freezing

Mid-season

 

Yellow flesh; freestone; Early Elberta cross

White Lady

5-9

Self-pollinating

Fresh eating, drying, and preserves (not canned)

Early season

 

White flesh; freestone; stores well

Whitewater or Ark. 856

5-9

Self-pollinating

Fresh eating

Late July

Resistant to bacterial spot; susceptible to brown rot, blossom blight, and fruit rot

White, coarse flesh; freestone; stores less than one month

 

Nectarines

Variety

Zones

Pollination

Best Usage

Fruit Ripens

Diseases

Notes

Amoore Sweet or Ark. 765

5-9

Self-pollinating

Fresh eating, baking, canning, jam, and freezing

Early August

Good resistance to bacterial spot; susceptible to black rot, blossom end rot, and frogeye leaf spot

Clingstone; yellow flesh; stores less than 1 month

Arctic Queen

5-9

Self-pollinating

Fresh eating, desserts, pies, and preserves (not canned)

Late season

 

White flesh; stores a few weeks

Eastern Glo or Early Glo

5-8

Self-pollinating

Fresh eating, jam, baking, and freezing

Late July

Resistant to bacterial spot

Clingstone; yellow flesh; stores less than 1 month

Effie or Ark. 805

5-9

Self-pollinating

Fresh eating, baking, freezing, or jam (not canned)

Mid-August

Resistant to bacterial spot; susceptible to brown rot, blossom blight, and fruit rot

Clingstone; white flesh; stores less than 1 month

Fantasia

5-9

Self-pollinating

Fresh eating, jam/jelly, baking, desserts, pies, canning, and freezing

Mid to Late August

Susceptible to bacterial spot

Freestone; yellow flesh; stores less than 1 month

Flavortop

5-8

Self-pollinating

Fresh eating

Early August

Very susceptible to bacterial spot

Freestone; yellow flesh

Goldmine

5-10

Self-pollinating

Fresh eating, desserts, pies, or preserves (not canned)

Late season

 

Freestone; white flesh

Hardired

5-7

Self-pollinating

Fresh eating, canning, and freezing

Mid-August

Tolerant of bacterial spot and brown rot

Freestone; yellow flesh

Independence

5-10

Self-pollinating

Fresh eating, desserts, pies, preserves, and canning

Early season

 

Freestone; yellow flesh

Kreibich

5

Self-pollinating

Fresh eating, preserves, pickles, or chutney (not canned)

Mid-summer

Resistant to peach leaf curl

White flesh

Maria s Gold

5-9

Self-pollinating

Fresh eating

August

 

Golden skin and flesh

Morton

5

Self-pollinating

Fresh eating, baking, and preserves (not canned)

Mid-Late Summer

Resistant to peach leaf curl

Semi-freestone; white flesh

Ozark Mango

5-9

Self-pollinating

Fresh eating, baking, canning, jam, and freezing

Early August

Resistant to bacterial spot

Clingstone; yellow-orange flesh; stores less than 1 month

Pacific Pride

5

Self-pollinating

Fresh eating

Mid-Late Summer

Resistant to peach leaf curl

Seedling from Kreibich; stores well; white flesh

Raspberry Red

5-9

Self-pollinating

Fresh eating

August

 

Freestone; red flesh; cross of red flesh peaches with white nectarines

Sauzee King

5-9

Self-pollinating

Fresh eating

August

 

White flesh; donut-shape; thinning recommended

Snow Queen

5-10

Self-pollinating

Fresh eating, desserts, pies, and preserves (not canned)

Very early season

 

Freestone; white flesh

Speckled Egg

5-8

Self-pollinating

Fresh eating

Early August

 

Large fruit with yellow flesh

 

References and Resources

  1. Cummins Nursery. All Nectarine Trees. https://www.cumminsnursery.com//buy-trees/index.php?type=tree&year=2026&category=nectarine
  2. Cummins Nursery. All Peach Trees. https://www.cumminsnursery.com/buy-trees/index.php?type=tree&year=2026&category=peach
  3. Fedco Seeds. Peaches. https://fedcoseeds.com/fruits/peaches
  4. Jung Seed Company. Peach & Nectarine. https://www.jungseed.com/category/662
  5. Peaches-Halved or Sliced. National Center for Home Food Preservation. https://nchfp.uga.edu/how/can/canning-fruits-and-fruit-products/peaches-halved-or-sliced/
  6. Raintree Nursery. Nectarine Trees. https://raintreenursery.com/collections/nectarines/
  7. Raintree Nursery. Peach Trees. https://raintreenursery.com/collections/peach-trees
  8. Trees of Antiquity. Nectarine Trees: prunus persica. https://www.treesofantiquity.com/collections/nectarine-tree
  9. Trees of Antiquity. Peach Trees: prunus persica. https://www.treesofantiquity.com/collections/peach-trees

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    In 2016, my family and I  moved from the New York City area to small town Wisconsin. Our move, this website and blog (and our previous Etsy store) is the result of our desire over the past several years to simplify our lives, increase our quality of life, reconnect with nature, and enjoy a more self-sufficient life. I grew up as a country kid in central Pennsylvania working on my grandfather's fruit farm and as a corn "de-tassler" at a local seed farm. My background is in biology where my love of nature originated. I am a former research scientist and professor and have now transitioned to a part-time stay-at-home mom, self-employed tutor, and small business owner. Thank you for taking the time to check out my site.
    ​Marisa

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